{"product_id":"terra-brum-adega-do-vulcao","title":"Terra Brum","description":"\u003ch1\u003eAdega do Vulcão\u003c\/h1\u003e\n\u003ch2\u003eTerra Brum 2023\u003c\/h2\u003e\n\u003cp data-end=\"554\" data-start=\"169\"\u003eSolar Terra Brum, after which the wine is named, has a long history dating back to 1796. Morgado José Francisco da Terra Brum then began intensive viticulture on his land on Pico Island. This wine is made from 70 to 90-year-old vines.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"962\" data-start=\"556\"\u003eThis wine is fermented in cooled egg-shaped concrete tanks, using only indigenous yeasts. This is followed by ten months of aging on fine lees, which provides extra texture and depth. The combination of the historic estate, the special Atlantic climate, and the volcanic soil gives the wine its distinct character and authentic Azorean expression.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"962\" data-start=\"556\"\u003e\u003cstrong\u003eGlass \u003c\/strong\u003ewhite wine glass\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes\u003c\/strong\u003e arinto dos Açores, verdelho \u0026amp; terrantês do Pico (fieldblend)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eFlavors\u003c\/strong\u003e\u003c\/span\u003e almonds, lemon zest \u0026amp; basalt\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServe\u003c\/strong\u003e 8 - 10 degrees Celsius\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation \u003c\/strong\u003ewestern part of Ilha do Pico, DO Pico, Azores, Portugal\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood \u003c\/strong\u003eseafood and fish dishes\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol\u003c\/strong\u003e 12.5%\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker\u003c\/strong\u003e Gianni Massanola with the help of Alberto Antonini\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBackground \u003c\/strong\u003eAdega do Vulcão is located on the remote Azorean islands of Pico and Faial, in the middle of the Atlantic Ocean. The winery is run by Guido and Alberto, who focus on volcanic soils and indigenous grape varieties. Their dedication to sustainable and minimal intervention in the vineyard results in wines that are pure and powerfully reflect the character of their origin. The vines grow on black lava soil, often within ancient stone walls, just a few hundred meters from the ocean. The extreme conditions produce wines that are saline, energetic, and full of character.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eSoil\u003c\/strong\u003e volcanic\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAltitude \u003c\/strong\u003e10 to 50 meters above sea level\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eVineyards\u003c\/strong\u003e The vineyards on Pico are ‘currais’, squares enclosed by volcanic stones with a maximum of two vines. These are located on the western side of Pico mountain. All Adega do Vulcão wines have the \u003cspan\u003e\u003cem\u003enaturale pera Açore\u003c\/em\u003e quality mark. The vineyards are very close to the sea, with Pico mountain (the highest point in Portugal) to the east. The 4 hectares where the wine is made are planted with old vines; 70 to 90 years old with a low yield of 500 kilos of grapes per hectare. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e manual\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e Low intervention. \u003cspan\u003eThe grapes are selectively hand-harvested and collected in 15 kg baskets. This is followed by gentle vertical pressing. The wine ferments in specially made, cooled, egg-shaped concrete tanks with indigenous yeasts at a controlled temperature. Subsequently, the wine ages for 12 months sur lie.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFiltering\u003c\/strong\u003e none\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAcids \u003c\/strong\u003e5.66 grams per liter\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eSulphites \u003c\/strong\u003e90 milligrams per liter \u003cbr\u003e\u003c\/p\u003e","brand":"Adega do Vulcão","offers":[{"title":"Default Title","offer_id":63171327426909,"sku":"23350512","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/6665\/5581\/files\/Terra_Brum_Halfes.png?v=1774436925","url":"https:\/\/www.halfes.nl\/en\/products\/terra-brum-adega-do-vulcao","provider":"Halfes","version":"1.0","type":"link"}